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Nabia Siddiqui
@nabiasiddiqui
PhD Food Scientist Food Product Development and Food Safety
Pakistan
Englisch
Über mich
I am a PhD Food Scientist and Assistant Professor specializing in food product development, food safety, HACCP, nutrition, scientific writing, and research. I help food businesses, researchers, and educators with evidence-based product formulation, functional foods, food waste valorization, bioactive ingredients, HACCP documentation, scientific articles, manuscript editing, lectures, and presentations. My goal is to deliver accurate, professional, research-based solutions tailored to each client's needs.
Kompetenzen
Nabia Siddiqui
offline •
Meine Dienstleistungen
Business
I will develop your food product formulation as a phd food scientist
