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Über mich
I'm a Food & Wine professional with a Master's degree in Italian Food and Wine from the University of Padova and a background in chemical sciences. I specialise in sensory analysis and product development, with 8+ years of international experience across Iran, Oman and Italy.
I write expert food and wine content in fluent English — articles, blog posts, tasting notes, product descriptions and social media content — combining genuine technical knowledge with engaging storytelling.
I bring real expertise to every piece I write, not just words on a page.... Mehr lesen