24 year Culinary And Food Service Operations Expert
Kanada
Englisch
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Über mich
I am a culinary and food service professional with 24 years of hands-on experience working in hotels, quick-service restaurants (QSR), and senior living communities I have developed extensive experience in culinary operations, menu development, recipe standardization, food costing, portion control, kitchen workflow, production planning, staff training, and maintaining consistency in food quality and service.
I offer practical, real-world consulting based on experience in professional food service environments.... Mehr lesen