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Über mich
Hello, I'm Amandia, a passionate home cook and cooking instructor with experience helping beginners and food lovers learn how to prepare delicious African dishes with confidence.
I specialize in teaching traditional Nigerian meals such as Amala, Ewedu, Egusi Soup, Semo, Pounded Yam, and other local favorites through easy-to-follow practical lessons.
Whether you're learning for personal enjoyment, family meals, or cultural experience, I provide step-by-step guidance to help you master authentic recipes from scratch.... Mehr lesen